"All the coffee in our Nespresso Compatible Coffee pods coffee capsules are sourced from Italy and are made from Arabica or Robusta Beans, or a combination of both. Arabica Beans from Central America are extremely aromatic with delicate fruity flavours and notes of chocolate, hazelnut and dried fruit. The African Arabica Beans have great body, great personality and know how to make themselves stand out, with scents of flowers and sweet notes of citrus. Asian Robusta Beans are needed to balance the acidity with nutty, wood and spicy, dark cocoa notes. Our coffee undergoes a cycle of slow roasting lasting approximately 16 minutes. This method allows the caramelization of all the sugars present in the beans and promotes their best qualities, enhancing the acid of the Arabica beans and the intensity of the Robusta Beans. Modern technology make the slow roasting process reliable and consistent and allows us to preserve the very best coffee aromas. "