PREMIUM QUALITY: An espresso blend of four premium quality varieties of Arabica beans, grown using organic methods.
ORGANICALLY GROWN: From crops grown in the country of origin using organic methods that care for the environment.
HAND HARVESTED: Ensures only the very best fruits at the optimal point of ripeness are chosen for this premium coffee.
UNIQUE BLEND: Blended to an old family recipe and slow roasted to give a fruity, velvety and highly aromatic coffee.
AWARD WINNING: Winners of three Gold Great Taste Awards, including for their Premium Organic Beans in 2018, Café Saula have been roasting coffee since 1950.