Near perfect growing conditions: altitude, mild weather, volcanic soils and eternal spring like conditions provide the setting to produce one of the best coffees in the world. Rich aroma, velvety taste, balanced sweetness and acidity with notes of mocha and smooth slightly nutty after taste are characteristics of this Antigua coffee. Beans are processed traditionally and sun dried.
Guatemala Coffee beans 100% Arabica
Rich aroma, velvety taste and nutty aftertaste
Freshly roasted to order
Perfect at any time of the day
Packed in resealable bag